Volume 1,Issue 3
Modified Shengmai Yin Decoction for Treating Dysphagia Due to Bulbar Paralysis
Dysphagia due to bulbar paralysis is a challenging issue in neurology. Professor Zhou Shaohua, through studying ancient medical texts and drawing on years of clinical experience, has employed the method of nourishing “Qi”, nurturing the heart, and controlling saliva, using modified Shengmai Yin Decoction to treat dysphagia caused by bulbar paralysis with remarkable efficacy.
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